TRENDS
Ondernemers sociëteit voedingsindustrie
B2B Communications
Wallbrink Crossmedia
Check this out

‘True innovation is a collaborative effort’

The innovation climate in the Netherlands is under pressure. This is the main conclusion of the Dutch Innovation Monitor 2023 and the headline of a recent urgent appeal sent to the House of Representatives by FME, with s..

Read more

Shortlinks

Archive Archive

A dent in your wallet

16 May 2023

Let's leave the price increases and rising profits of both supermarkets and multinationals aside for the moment. Far more painful and often unnoticed by consumers is the pain suffered by a typical food producer as a resu...

Online edition May 2023: Food safety

15 May 2023

There is a striking consensus when it comes to ensuring (food) safety in production areas. What is the optimal indoor climate for a production area? And how do you achieve it? In the feature story, we d...

Microbiological challenges plant-based alternatives

15 May 2023

Globally, the market for plant-based dairy and meat alternatives is growing. Little is known about the specific microbiological hazards for applications of plant-based ingredients in new product formulations. Predictive ...

EFSA sheds light on cell culture-derived food evaluation

15 May 2023

The European Food Safety Authority (EFSA) is committed to ensuring the incorporation of the latest scientific advancements and risk assessment developments in establishing safety standards for the evaluation of new food ...

Meatable holds world-first cultivated meat tasting

15 May 2023

Meatable, a leading cultivated meat company, has reached a significant milestone in its journey by successfully hosting its inaugural tasting event in Singapore. This landmark occasion comes after receiving approval from...

The advance of European mushrooms

12 May 2023

European edible mushrooms are a treasure trove of very different flavours and textures, they are nutritious and are also responsibly and locally produced. To promote all these benefits across Europe, GEPC Promo (European...

Interpack 2023

11 May 2023

Interpack 2023, the world's largest packaging trade fair, was held in Düsseldorf from May 4-10, 2023, under the slogan "Welcome Home." The fair exceeded expectations, with 2,807 exhibitors showcasing the latest packaging...

Mosa Meat opens largest cultivated meat campus to date

10 May 2023

Mosa Meat, the leading name in the cultivated meat industry, has opened the world's largest scale-up facility for the production of beef grown directly from animal cells on Monday 8 May. The new facility, which is part o...

FAO: Meat, eggs, and milk crucial for healthy diets

10 May 2023

A new report from the Food and Agriculture Organization of the United Nations (FAO) highlights the importance of meat, eggs, and milk in providing essential nutrients that are difficult to obtain from plant-based foods. ...

Veos converts animal blood into drinkable water

10 May 2023

Veos, producer of animal proteins for the food industry, is investing 2 million euros in a new water treatment plant that will filter up to 150 cubic meters of animal blood daily into drinkable water. This investment is ...

The Dutch dare to be more plant-based

10 May 2023

The sixth edition of the Dutch Week Without Meat & Dairy took place from March 6-12, 2023. The results show that the annual campaign is a trusted basis for many Dutch people to dare to try new recipes and products. A...

New method for upgrading biogas

09 May 2023

A team of researchers from the Engineering and Technology Institute Groningen (ENTEG) has developed a new method for upgrading biogas. The research aims to reduce anthropogenic greenhouse gas emissions by replacing natur...

New breeding techniques regulation reviewed

08 May 2023

European regulations on new breeding techniques are being reviewed by the European Commission, which is expected to come up with a legislative proposal by the end of June 2023. Currently, for example, technology falling ...

New technologies: digitizing 3D printing of food

04 May 2023

There is a growing need for innovative processing techniques that increase the efficiency of food production, reduce waste and improve food quality. Smart' food processing plays a crucial role in this. What is possible w...

Sustainable food: share keeps growing

03 May 2023

Sustainable food continues to grow in Dutch supermarkets despite strong inflation and high price increases. This is according to the full-year 2022 Retail Labels Monitor, conducted by Circana in cooperation with a consor...